Thursday, February 11, 2010

Chateau Montelena Cabernet Sauvignon 2006

Served With: Pot Pie

Five Things: inky, milk chocolate, rose petals, smooth, long finish

COO: Napa Valley, California

Notes: Two amazing Napa Valley cabs in one night -- and on a Thursday, no less -- is some kind of personal record. This is an all-star wine: balanced acidity/tannins with a finish you could time using a sun-dial. As with the Sinskey, it was paired with the homemade pot pie and really offered a contrasting perspective -- sort of like dark chocolate vs. milk chocolate. (tasted for #calicabs)

Website: Chateau Montelena

Rating: Delicious


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